Kecskeméti Csárda
 
 
         
   
 



Kecskemét Tavern - Introduction

In a 170 years old historic building, two minutes from the city center with authentic decoration, over 100 kinds of traditional hungarian dishes, 100's presentation of the hungarian wine regions wine selection, delicious hungarian cuisine await hungry, large appetite guests!

Adress: Kecskemét,Kölcsey u.7.

Table reservation: +36/76/488 686

Open:
Monday-Saturday: 12-22
Sunday: 12-16

Cold starters  
 -  The mixed cold plate of Csarda / for two / ( cold goose liver, tatar beefsteak, home made smoked sausage,
9000,-
    smoked cheese, spicy goat cheese, butter with herbs, fresh vegetables )
 
1. Cold Bugaci goose liver in grease with fresh vegetables and toast
3200,-
3.  Tatar beefsteak with fresh vegetables , butter and toast 10 dkg 2500,-
   
Soups ( 3 dl )  
   
3. Veal Ragout Soup spiced with tarragon 1200,-
4. Bean goulash with beef, vegetables and a bit of sour cream   990,-
5. Chicken soup with vegetables
    Chicken soup with goose liver
  990,-
1600,-
6. Country goulash   990,-
  1200,-
7. Cabbage soup with smoked meat, cooked with sausages served in a sour cream bread loaf 1400,-
8.‘Pandi’ sour cherry soup with vanilla ice cream and whipped cream   990,-
   
Hot starters  
   
  9. Hungarian pancakes flavoured with herbs, filled with beef paprika stew
1400,-
10. Grilled goose liver steak in a bacon coat with spicy Hungarian "lecso"
3200,-

 

 
   
Vegetarian Dishes  
   
11. Grilled spicy goat cheese, with lettuce and tomato salad in balsamic vinegar
2700,-
12. Fried Camembert cheese in breadcrumbs with Bilberry sauce, Fruit and croquettes
2500,-

 
 
 
   
Fish Cuisine  
   
13. Mixed fish-soup from carp and catfish, with home made pasta on request 2400,-
14. Catfish stew garnished with bacon and pasta with curd cheese and dill
3400,-
15. Fish Festival: Roasted catfish fillet, roasted pike fillet, battered carp with onion, fried potatoes, vegetables served with yoghurt
4200,-
      and garlic sauce
 
16. Baked trout in gross with fresh salad and parsley potatoes
3500,-

 
   
Poultry  
   
17. Hot chicken breast slices in pastry roll, fresh salad with dill- yoghurt dressing
2600,-
18. Grilled chicken drumstick fillet and hot chicken liver ragout with rosemary, and roasted potatoes 2600,-
19.Grilled young chicken breast fillet with a cream sauce with garlic and parsley, potatoes with Roquefort cheese, and fresh salad
2900,-
20. Rolled breast of turkey"Chef" style
2900,-
21. Rolled breast of chicken stuffed with spicy feta cheese, served with Greek salad
3000,-
22. Roasted duck breast in dried plum and red wine sauce, together with roasted goose liver and croquettes
5500,-
23. Goose liver slices in breadcrumbs with selected delicacies around ( caramelised apple, plum, rice )
5500,-
24. Grilled slices of goose liver with roasted onion and mashed potatoes
5500,-

 

 

 

 

 

 
   
                                    Kecskemeti Csarda knuckle specialities
 
   
25. Garlic-spicy knuckle with smoked bacon and pearl onion ragout, fried potatoes
3600,-
26. Roasted pork knuckle "Chef" style ( with mushroom paprika stew and homemade pasta )
3600,-
27. Home-smoked pork knuckle, potatoes, dumplings with bacon, cottage cheese, baked "Mako onion"
3600,-

3600,-

3600,-

3600,-

3600,-
   
Csarda Speciality Meat Dish ( for 2 persons )  
   
28. Rolled turkey-breast in breadcrumbs stuffed with ham, mushroom and cheese, marinaded chicken breast fillet grilled in bacon, knuckle of pork, roasted goose liver, breaded mushroom and cheese served with fried potatoes and rice, tartare sauce and creamy mushroom sauce.
10000,-
29. Cordon blue, breaded cheese, grilled chicken drumstick fillet, breaded mushroom, grilled steak, the best from pork, mixed garnish   6000,-
Hungarian Tastes of Kecskemeti Csarda  
   
30. The best from pork, marinated spare ribs grilled, creamy paprika mushroom sauce, spicy-hot sausage and butter noodles
2900,-
31. Huge Wiener Schnitzel with fresh salad and fried potatoes
3200,-
32. The Famous "Kondorosi steak" of the house
2900,-
33. Cabbage with pork, roasted sausage, bacon and sour cream served in a bowl
2900,-
34. Beef paprika stew in red wine with noodles
2900,-
35. Pork served in a dish with Hungarian potato slices, grilled peppers, tomato, onion, and its own cracklings
3600,-
36. "Ludvari" steak, spicy-hot spare rib with vegetables and cheese, potatoes and mixed pickles
3200,-
37. Kecskeméti penknife-steak ( with sausage, bacon, peas, spicy paprika, tomato ragout and tomato slices )
2900,-
38. Baked duck leg, goose breast and goose liver served with savoury cabbage
5500,-
39. Baked goose liver (with potatoes and vegetables )
5900,-

 

 

 

 

 

 
   
Grilled Dishes  
   
40. Barbecued Pork with mustard and mixed pickles
2900,-
41. Grilled chicken breast slices, rolled in bacon with cheese garlic sauce, potatoes fried with paprika, tomatoes and onion 2900,-
42. Wooden plate – Csarda style: ( Crispy duck drumstick, spare rib, chicken breast fillet, , fried bacon , spicy potato cubes )
3400,-
43. Peppered pork-steak with spicy butter ( without garnishment )
44. Braised steak with fried onions, spicy potato cubes and mixed pickles
3500,-
3500,-
45. Garlic mustard marinated cherry pepper grilled sirloin strips with fried egg, spicy fried potatoes slices, mixed pickled salad
3900,-
46. Beefsteak with onion ( without garnishment )  30 dkg
5000,-
47. Sirloin steak with smoked bacon
4800,-
48. Beefsteak on lava stone with goose liver hat , fresh salad, spicy potatoes and pepper sauce
5500,-

 

 
   

 
   

 

 

 
   
Menu For Children  
   
49. Favourite dish of star-eyed shepherd ( Fried fish in breadcrumbs with pommes and tartar sauce )
1500,-
50. Dinosaur in breadcrumbs with pommes and ketchup
1500,-

 

 
   
Garnishment  
   
51. Grilled vegetables ( paprika, tomato, onion, mushroom, courgette )  1200,-
52. Diced curd cheese and cracklings 1500,-
53. Hungarian noodles  700,-
54. Baked potatoes  700,-
55. Salty potatoes  600,-
56. Fried potatoes  700,-
57. Parsley potatoes  700,-
58. Mashed potatoes  700,-
59. Potato croquettes  800,-
60. Rice  700,-
61. Steamed vegetables  800,-
62. Steamed fruit
 800,-

 
   
Sauces  
   
63. Csarda ragout – brains stew with paprika, vegetables, and smoked bacon 700,-
64. Creamed mushroom sauce 600,-
65. Budapest ragout 1200, 
66. Ragout Bakony style 600,-
67. Spicy Hungarian lecso 600,-
68. Gorgonzola sauce 700,-
69. Creamed garlic sauce 500,-
70. Tartare sauce 500,-
71. Brown sauce 500,-
72. Bilberry sauce 500,-
   
Salads  
 73. Greek salad 1500,-
 74 . Mixed fresh salad 1100,-
 75. Cabbage lettuce
850,-
 76. Cucumber salad 850,-
 77. Tomato salad 850,-
 78. Cabbage salad 850,-

 
 79. Beetroot salad 850,-
 80. Delicacy gherkin 850,-
 81. Mixed pickled salad 850,-
 82. Mixed salad with mayonnaise ( vegetables, fruits, cheese ) 1100,-
   
   
   
  2800,-
  2800,-
   
Desserts  
   
 83. Home-made bread with raisins and vanilla milk, baked walnuts, chocolate sauce with rum, whipped cream 1200,-

 
 84. Flaming cottage cheese pie with apricots and almonds 1200,-
 85. ”Poppy Lutyu”:Poppy raised pie with vanilla sauce, vanilla ice-cream and flowed honey 1200,-
 86. ’Csardas Princess bowl' - Fruit salad, a little slice of cake, chocolate ice-cream with rum, strawberry, vanilla and chocolate with crunchy almond and whipped cream on the top 1200,-
   
Coffee  
   
 87. Caffeine- free Coffee 350,-
 88. Expresso coffee – black coffee from Pellini 350,-
 89. Large coffee – English style 350,-
 90. Coffee ’Chef style’ – cappuccino with chocolate liqueur 1000,-
 91. Cappuccino 400,-
 92. Ice-coffee with vanilla ice-cream 800,-
 93. Irish coffee 1000,-
 94. Caffee with egg liqueur
1000,-
 95. Coffee Amaretto 1000,-
 96. Mazagran – coffee with Brandy 1000,-
 97. Hot chocolate 400,-
 98. Hot chocolate for gourmets with chocolate liqueur 1000,-
 99. Tea 400,-